restaurants
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Food & DrinkAt Webers Burgers, It’s Not Just About the Burgers
Mike McParland, now 67, has been working at Webers Burgers since he was 16.
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Food & DrinkArthur’s Tavern
Restaurant Review By Guest Writer Mark Arevalo Recession proof steakhouse. New York is full of famous steak houses.
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Food & DrinkHouse of Nanking
Restaurant Review By Guest Writer Mark Arevalo You too will be in line waiting for House of Nanking Courtesy: Saturnism I hate Chinese food… let me clarify; I hate Americanized Chinese food. I categorize venues like Panda Express and PF Chang’s (not good) – laden with overly sweet chicken dishes that feed America’s need to feel cultured and loaded on MSG.