Are beautiful, hand-forged knives made high-end materials amazing? Hell yes. Are they necessary? Hell no, and many professional chefs would tell you there are plenty of humbler knives that function just as well as grails that cost hundreds of dollars. For example, many will specifically recommend Victorinox’s Fibrox knives, and they can be found in many professional kitchens. They’re wonderfully durable, have grippy handles, and are even machine washable. The best part is that they’re cheap. The Fibrox 8-inch Chef’s Knife, for example, is on sale for just $30 right now. You’d be hard-pressed to find a better kitchen blade for the money.
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