Home / Latest

Page 1990 of 2134

  • multi-day-hiking-essentials-gear-patrol-lead-full
    Outdoors

    Kit: Multi-Day Hiking

    It doesn’t take much to pack for a day hike: throw on a coat, pull on your boots and tuck a beanie in your back pocket in case the weather turns chilly. But if you’re heading into the woods for more than a stroll, a little preparation goes a long way, whether it be technical fabrics to combat inclement weather, a portable stove to heat your three square, or dominos to entertain companions after the sun sets.

  • Tested-Victorinox-Alpineer-Duffle-Gear-Patrol-Lead-Full
    Style

    Tested: Victorinox Swiss Army Alpineer Wheeled Duffel

    Not far behind the invention of the wheel, in terms of ingenuity, is the wheeled duffel. The problem is, most wheeled duffels are either good at wheeling or good at holding gear, but seldom both; that’s not to mention most have a hybrid appearance that neither looks stylish on the concourse nor rugged in the outback.

  • 30-Mins-Parker-Liautaud-Gear-Patrol-Lead-Full
    Archive

    30 Minutes With: Parker Liautaud

    On December 3, Parker Liautaud and decorated polar guide Douglas Stoup will depart from the Ross Ice Shelf in Antarctica on a 397-mile journey to the South Pole — an adventure that, if successful, will make Liautaud the youngest and fastest man to trek from coast-to-pole. Not bad for a 19-year-old college sophomore.

  • 4moms-tour-gear-patrol-lead
    Tech

    Photo Essay: 4Moms Headquarters

    Robotics engineers and industrial designers, rapid prototyping and 3D printing, adroit methodology and open workflow — sounds like a Silicon Valley tech startup, right? But things aren’t always as they seem.

  • mulled-wine-three-ways-gear-patrol-lead-full
    Drinks

    Mulled Wine, Three Ways

    Mulled wine is the perfect drink for the holiday season: just pleasant and alcoholic enough to warm everyone up, but not like handing out rounds of high-octane Manhattans that could turn Thanksgiving dinner into an episode worthy of Jenny Jones. We tapped the expertise of Jane Elkins, former and current barkeep at some of New York City’s best cocktail haunts, for three variations of mulled wine, each rooted in tradition and brushed up with ingenuity from behind her bar.